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Kahlúa is a coffee-flavored liqueur originating from Mexico, made with 100% Arabica coffee beans, rum, sugar, and vanilla. It has a rich, smooth, and slightly sweet flavor with notes of chocolate and caramel, making it a versatile addition to coffee or cocktails. Kahlúa contains about 20% alcohol and a small amount of caffeine, roughly 25% of the caffeine in the same volume of coffee.